Kobe Beef Kaiseki
(Sirloin)
19,800yen
※The photograph is an image.
| Appetizers | Boiled Luffa and Japanese Mustard Greens, Fresh Young Watershield, Lightly-dried Sweetfish Deep-fried Freshwater Prawn, Koshu-style Simmered Bayberry (simmered with wine), Edamame-flavored Sponge Cake Tajima Chicken Escabeche |
|---|---|
| Owan (Bowled Dish) |
Tofu with Sea Urchin and Grated Japanese Yam, Pike Conger (Sea Eel) Kudzu-uchi (dusted with arrowroot powder and briefly boiled) Rectangular-sliced Carrots, Daikon Radish, Star-shaped Paprika and White Melon |
| Tsukuri (Sashimi, sliced fresh raw fish) |
Seasonal Delicacy |
| Nimono (Stewed or Simmered Dish) |
Simmered Pike Conger (Sea Eel) and Onion Winter Melon, Young Corn and Lablab Beans |
| 蒸物 | |
| Yakimono (Grilled or Pan-fried Dish) |
Broiled Japanese Seabass with Anchovies |
| Daimono (Dish on a Stand) |
Juicy Kobe Beef Steak with Salt, Wasabi, Mustard and Tangy Onion Ponzu as condiments |
| Agemono (Fried Dish) |
Japanese-Basil-wrapped Fried Shrimp Raw & Juicy Eggplant, Pickled Plum and Green Chili |
| Cold dish | Salad |
| Tomebachi (Soup) |
Seasoned with Vinegar and Grated Cucumber: Octopus, Jellyfish, Cloud Ear Mushroom, Lotus Root, Cherry Tomato and Radish |
| Shokuji (Rice) |
Rice cooked in a clay pot |
| Mizumono (Dessert) |
Contents of the menu may change depending on the availability of ingredients. |
※Contents are subject to change depending on the purchased food.
※The price of each course is subject to additional consumption tax and a service charge (10%).
※Contents are subject to change depending on the purchased food.
We offer a 120-minute option for all courses. Please note that we operate a 'glass-exchange' policy.
Thank you in advance for careful attention when making a reservation.
Same-day cancellation or changing the number of people due to dine may incur a cancellation fee.
All reservations must be received by phone no later than 20:00 before the due dining date.
We can cater to customers who are allergic to certain foods and/or vegetarian customers.
Since time is needed to prepare the ingredients, please inform us of any relevant details when making a reservation.
We will prepare dishes in line with your requests as far as possible.
Please do not hesitate to consult us.
